Frozen Fruitsicles
6 frozen pops
2 cups plain Greek yogurt
1 cup frozen fruit
1/3 cup pure maple syrup
1 tablespoon vanilla extract
1 cup frozen fruit
1/3 cup pure maple syrup
1 tablespoon vanilla extract
1.In a blender, blend ingredients until smooth. Pour mixture into ice pop molds and freeze for at least 6 hours. Add variety to your ice pop flavors by using different frozen fruits and combinations of fruits together.
