Spicy Giardiniera-Pesto Chicken Wraps
Prep: 20 minutes • Serves: 4
1 cup packed shredded boneless, skinless rotisserie chicken breast meat
1/4 cup chopped red onion
1/4 cup drained and chopped hot giardiniera
2 tablespoons garlic aioli spread
1/2 cup Finest Reserve™ by Our Family® Italian Basil Pesto Sauce
4 (8-inch) carb balance sun-dried tomato basil or spinach wraps
3/4 cup shredded romaine lettuce
1/4 cup chopped Roma tomatoes
1/4 cup crumbled goat cheese
1/4 cup chopped red onion
1/4 cup drained and chopped hot giardiniera
2 tablespoons garlic aioli spread
1/2 cup Finest Reserve™ by Our Family® Italian Basil Pesto Sauce
4 (8-inch) carb balance sun-dried tomato basil or spinach wraps
3/4 cup shredded romaine lettuce
1/4 cup chopped Roma tomatoes
1/4 cup crumbled goat cheese
1.In medium bowl, toss chicken, onion, giardiniera and aioli spread. Makes about 1 1/4 cups chicken mixture.
2.Spread pesto down center of each wrap; top with chicken mixture, lettuce, tomatoes and cheese. Fold sides of wraps over filling, then roll from bottom up to enclose filling. Makes 4 wraps.
Approximate nutritional values per serving (1 wrap):
326 Calories, 24g Fat, 6g Saturated Fat, 36mg Cholesterol, 841mg Sodium,
22g Carbohydrates, 13g Fiber, 1g Sugars, 1g Added Sugars, 17g Protein
