{"id":1705,"date":"2019-09-19T15:05:16","date_gmt":"2019-09-19T15:05:16","guid":{"rendered":"http:\/\/martins.eatsmartbewell.com\/home\/?p=1705"},"modified":"2022-08-19T16:43:45","modified_gmt":"2022-08-19T16:43:45","slug":"spice-rubbed-turkey-with-cranberry-walnut-mole","status":"publish","type":"post","link":"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/","title":{"rendered":"Spice Rubbed Turkey with Cranberry-Walnut\u00a0Mole"},"content":{"rendered":"

\"Spice
\n\"download\"\"Email<\/a>
\nSpice Rubbed Turkey with Cranberry-Walnut Mole<\/span><\/p>\n

Prep: 30 minutes
\nRoast: 3 hours \u2022 Serves: 12<\/span> <\/p>\n

2<\/span>tablespoons ancho chile powder
\n2\t<\/span>tablespoons kosher salt
\n1\t<\/span>tablespoon ground black pepper
\n1\t<\/span>tablespoon garlic powder
\n2\t<\/span>teaspoons ground cumin
\n1\t<\/span>fresh or frozen (thawed) turkey (12 to 14 pounds)
\n2\t<\/span>celery ribs, coarsely chopped
\n2\t<\/span>medium onions, 1 quartered and 1 coarsely chopped
\n2 <\/span>cans (14.5 ounces each) less-sodium chicken broth
\n1\/2 <\/span>pound unsalted butter (2 sticks), melted
\n2 <\/span>tablespoons olive oil
\n6\t<\/span>garlic cloves, chopped
\n2\t<\/span>medium serrano peppers, seeded and chopped
\n1 <\/span>cup chopped walnuts
\n1\t<\/span>teaspoon ground cinnamon
\n1\t<\/span>can (15 ounces) tomato sauce
\n1\t<\/span>cup dried cranberries
\n1 <\/span>cup semisweet chocolate chips <\/p>\n<\/div>\n

1.<\/span>Adjust oven rack to lowest position. Preheat oven to 325\u00b0. Place roasting rack in large, deep roasting pan. In small bowl, whisk 1\u00a0tablespoon chile powder, salt, black pepper, garlic powder and 1\u00a0teaspoon cumin.
\n<\/span><\/p>\n

2.<\/span>Remove giblets from turkey cavity; discard liver. Place turkey, breast side up, on rack in pan; pat turkey dry with paper towel. Sprinkle inside cavity and outside of turkey with chile powder mixture; place celery and onion quarters inside cavity. If not already secured, tie legs together with kitchen string; tuck wing tips under turkey to hold in place. Place giblets around turkey in pan; add broth. Roast turkey 1-1\/2 hours or until turkey starts to brown.
\n<\/span><\/p>\n

3.<\/span>Baste turkey with butter; roast 30 minutes. Baste turkey; tent with foil. Roast turkey 1 hour longer or until juices run clear and internal temperature reaches 160\u00b0 in thickest part of thigh, making sure thermometer doesn\u2019t touch bone, basting every 20 minutes. Transfer turkey to platter; loosely cover with foil. (Internal temperature will rise about 10\u00b0 upon standing.)
\n<\/span><\/p>\n

4.<\/span>Remove rack from pan; with spoon, skim excess fat from drippings and strain through fine-mesh strainer into small bowl. Heat medium saucepan over medium-low heat. Add oil and chopped onion; cook 3 minutes, stirring occasionally. Add garlic, serrano peppers and walnuts; cook 3 minutes, stirring frequently. Stir in cinnamon and remaining 1 tablespoon chile powder and 1 teaspoon cumin. Stir in tomato sauce, cranberries and strained drippings; heat to a simmer. Stir in chocolate; cook 3 minutes, stirring occasionally. Transfer chocolate mixture to blender; blend until smooth.
\n<\/span><\/p>\n

5.<\/span>Carve turkey and serve with mole.
\n<\/span><\/p>\n


\nApproximate nutritional values per serving:
\n811 Calories, 47g Fat (18g Saturated), 303mg Cholesterol,
\n1579mg Sodium, 26g Carbohydrates, 4g Fiber, 73g Protein
\n<\/span><\/p>\n

Cooking Clue<\/span>
\nIf you don\u2019t have a roasting rack, place giblets in roasting pan, then place turkey directly on giblets.<\/p>\n

Dietitian\u2019s tip:<\/span>
\n> Add the extra dried cranberries from this recipe to your cauliflower \u201cpilaf\u201d or whole grains like quinoa or wild rice, salads, stuffing or baked goods.<\/p>\n","protected":false},"excerpt":{"rendered":"

Spice Rubbed Turkey with Cranberry-Walnut Mole Prep: 30 minutes Roast: 3 hours \u2022 Serves: 12<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false},"categories":[8,5],"tags":[],"yoast_head":"\nSpice Rubbed Turkey with Cranberry-Walnut\u00a0Mole - Eat Smart Be Well<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spice Rubbed Turkey with Cranberry-Walnut\u00a0Mole\" \/>\n<meta property=\"og:description\" content=\"Spice Rubbed Turkey with Cranberry-Walnut Mole Prep: 30 minutes Roast: 3 hours \u2022 Serves: 12\" \/>\n<meta property=\"og:url\" content=\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/\" \/>\n<meta property=\"og:site_name\" content=\"Eat Smart Be Well\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/martinseatsmartbewell\" \/>\n<meta property=\"article:published_time\" content=\"2019-09-19T15:05:16+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-08-19T16:43:45+00:00\" \/>\n<meta name=\"author\" content=\"adminMartins\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"adminMartins\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/\"},\"author\":{\"name\":\"adminMartins\",\"@id\":\"https:\/\/martins.eatsmartbewell.com\/home\/#\/schema\/person\/01dc57c107d3d41c84481316df690041\"},\"headline\":\"Spice Rubbed Turkey with Cranberry-Walnut\u00a0Mole\",\"datePublished\":\"2019-09-19T15:05:16+00:00\",\"dateModified\":\"2022-08-19T16:43:45+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/\"},\"wordCount\":434,\"publisher\":{\"@id\":\"https:\/\/martins.eatsmartbewell.com\/home\/#organization\"},\"articleSection\":[\"main dishes\",\"recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/\",\"url\":\"https:\/\/foresthillsada.eatsmartbewell.com\/home\/spice-rubbed-turkey-with-cranberry-walnut-mole\/\",\"name\":\"Spice Rubbed Turkey with Cranberry-Walnut\u00a0Mole - 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